Bilberry

【2006】
Bioavailability and tissue distribution of anthocyanins in bilberry (Vaccinium myrtillus L.) extract in rats.
Ichiyanagi T, Shida Y, Rahman MM, Hatano Y, Konishi T.
Niigata University of Pharmacy
J Agric Food Chem., 54(18), 6578-6587. (2006)

Superoxide radical- and peroxynitrite-scavenging activity of anthocyanins; structure-activity relationship and their synergism.
Rahman MM, Ichiyanagi T, Komiyama T, Hatano Y, Konishi T.
Niigata University of Pharmacy
Free Radic Res., 40(9), 993-1002. (2006)


【2004】
Structural dependence of HPLC separation pattern of anthocyanins from Bilberry (Vaccinium myrtillus L.).
Ichiyanagi T, Hatano Y, Matsuo S, Konishi T.
Niigata University of Pharmacy
Chem Pharm Bull (Tokyo)., 52(5), 628-630. (2004)

Simultaneous comparison of relative reactivities of twelve major anthocyanins in bilberry towards reactive nitrogen species.
Ichiyanagi T, Hatano Y, Matsuo S, Konishi T.
Niigata University of Pharmacy
Chem Pharm Bull (Tokyo)., 52(11), 1312-1315. (2004)

Kinetic comparisons of anthocyanin reactivities towards 2,2'-azobis(2-amidinopropane) (AAPH) radicals, hydrogen peroxide and tert-buthylhydroperoxide by capillary zone electrophoresis.
Ichiyanagi T, Hatano Y, Matsugo S, Konishi T.
Niigata University of Pharmacy
Chem Pharm Bull (Tokyo)., 52(4), 434-438. (2004)


【2003】
Comparisons of Anthocyanin Reactivity towards Hydroxyl Radical, Superoxide Anion and Singlet Oxygen.
Ichiyanagi T, Hatano Y, Matsugo S, Konishi T.
Niigata University of Pharmacy
New Tech. Med., 4(6), 788-792. (2003)


【2001】
Acid mediated hydrolysis of blueberry anthocyanins.
Ichiyanagi T, Oikawa K, Tateyama C, Konishi T.
Niigata University of Pharmacy
Chem Pharm Bull (Tokyo)., 49(1), 114-117. (2001)


【2000】
Comparison of anthocyanin distribution in different blueberry sources by capillary zone electrophoresis.
Ichiyanagi T, Tateyama C, Oikawa K, Konishi T.
Niigata University of Pharmacy
Biol Pharm Bull., 23(4), 492-497. (2000)